Sunday, February 21, 2010

Pizza Meet Lover

Materials :
500 grams of wheat flour proteins were
1 / 2 teaspoon salt
1 tablespoon instant yeast
250 grams of warm water
2 tablespoons olive oil

Sauce:
1 pc onion, finely chopped
1 clove garlic, minced
2 tablespoons olive oil
200 grams tomatoes, shredded
400 gram tin tomatoes - can be replaced with 5 plum tomatoes, boiled and shredded
50 grams tomato paste
1 teaspoon salt
1 / 2 teaspoon sugar
1 teaspoon basil
2 teaspoons oregano

Topping:
100 grams of meat, chopped small round shaped
100 grams of chicken meat, chopped small round shaped
1 / 2 pieces onions, thinly sliced round
1 / 2 green bell pepper, cut into
1 / 2 red bell pepper, cut into
50 grams bacon, cut into
50 grams sliced button mushrooms
1 teaspoon oregano
100 grams of mozzarella cheese
2 tablespoons olive oil

How to process:
Making Bread:
1. Sift wheat flour, and mix with salt, instant yeast
2. Enter the warm water and olive oil while diuleni for 10 minutes, rounded dough
3. Allow the dough for 15 minutes. Miller and enter in the pizza pan 24 cm in diameter which has an olive Minya dioles
4. The dough is ready closed topping

Creating Concase:
1. Heat the olive oil. Saute onion and garlic until softened, about 5 minutes
2. Enter the grated tomatoes, canned tomatoes and tomato paste. Cook until thick, stirring frequently, until bubbling
3. Add salt, sugar, oregano, and basil. Stir briefly and lift it and chill.

How to Make:
1. Heat the olive oil, saute the minced meat and minced chicken until the color changes, lift. Mix with concase. Mix well.
2. Skin thinly pizza, olive oil and rub concase.
3. Sprinkle onions, green peppers, red peppers, bacon, mushrooms oregano, and mozzarella cheese.
4. Oven for 20 minutes in a temperature of 200 degrees Celsius.

source

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